Christine ChitnisChristine Chitnis is a writer, photographer, and mother. Her writing has appeared in Country Living, Time Out New York, the Boston Globe, and Edible Rhody, among many other local and national publications. She served as a contributing editor at Yankee Magazine, and her work has been praised by the Washington Post and The Today Show, as well as by numerous popular blogs, including Design*Sponge, Apartment Therapy, Decor8, and Cup of Jo. She is the author of Markets of New England.
75 Recipes for Dairy-Free Ice Cream, Fruit-Forward Ice Pops, Frozen Yogurt, Granitas, Slushies, Shakes, and More
Imagine the excitement of hearing the musical sound of an ice cream truck coming down your street. Now imagine if that truck were filled with wholesome frozen treats! Icy, Creamy, Healthy, Sweet presents the best of both worlds: recipes that… Read More
100 Healthy, Kid-Friendly Snacks
When you’re on the go with little ones, snacks are essential. Whether it’s an energetic pick-me-up after school or a nutritional boost at the playground, the 100 wholesome snacks in this book will help everyone get through the day. From… Read More