Simply Vibrant by Anya Kassoff offers recipes according to season and type of meal—morning porridges and pancakes, salads and bowls, soups and stews, and noodles, pasta, and pizza—and much more.
In her sweets chapter, this winter dessert is one of the early favorites from the entire book. Laura Wright, author of The First Mess Cookbook raves about the recipe in a beautiful post on her popular blog:
"It’s fudge-y, dense, undeniably chocolaty with so much beautiful fragrance from fresh orange, and it’s easy to make! It’s also entirely sweetened with a mix of dates , applesauce, and orange juice. Another thing: it’s gluten-free! And vegan, obviously. The level of achievement this cake ascends to… it’s exhausting and awesome."
And today, we're sharing the recipe so you can make it too. Enjoy!